Monday, March 19, 2012

CAN YOU HELP? The biggest issue where I live...


is the current expansion in the mining industry. 

The news from those living with mining companies on their doorstep in the SEQ region where I live is looking distinctly bitter.
This is not a NO MINING rant. I live in a state and country that relies hugely on the Mining Industry. Mining is not going to disappear from the landscape of this country whilst-ever resources exist.
What we are questioning here are issues around where Mining is permitted in Australia...
the questions of where + when + how + why + by whom + for what outcomes! Questions it's our right to ask and be answered on. As custodians of the future it is up to us after all!

You can help us by sharing this story!

Tomorrow onwards many networks will be sharing these posters... primarily the top one about farming. Emails, Facebook, Twitter, Linked-in, Pinterest ... just a few clicks of a mouse to your list of contacts. SHARE THIS POST TOO (look at bottom of post for links!)
scan these links:
ABC NEWS SPECIAL
LOCK THE GATE ALLIANCE
THE CONVERSATION
SIX DEGREES
GET-UP
U_TUBE: AERIAL VIEW OF TARA QLD

Share this poster:


q: why?
a: many feel consultation + debate has been completely denied and we need to learn much more about whats happening!

Last Monday I attended the Forum on Food Security in Brisbane. Many from the Farming and Tourism Sector were present to hear the stories of 6 women who's families, homes, communities and futures are being enormously affected by CSG and Open cut mining ventures that have come into their communities with little or NO community consultation. I wrote this post to relate information from that event.

This is prime Agricultural land... a 'Food Bowl' well known across this Continent. The vast water systems that cover the eastern states are also gravely implicated as being at risk...and health reports from families living next to Gas drilling paint desperate pictures. People's homes and properties slide in value and some just cant afford to move their families. There is no compensation!


                If you care to know more and learn more you can read the links above.


Please join us in sharing this post if you can ... the posters and links ... in whatever way you can. The story wont be over anytime soon without us being part of the changes we wish to see!


"For most wild things on earth, the future must depend on the conscience of mankind"  Dr. Archie Carr  
Via Megan Barnes


PS. THis morning (March 20th)  blogger Rhonda Ayliffe from ART & LIFE posted "a little left of field" on her blog about this issue. An artist on a farm in the beautiful south coast of NSW she understands absolutely what this means for the land, the farmers, the livelihood of communities and individuals.
I've taken this piece below from her writing for you to read ... do visit her blog to read the whole piece... she's a lively thinker, commenting on life in a wonderful country region... and the Art Practice she conducts from there!


"This is about mining our (aussie) farmlands - the damage it does to farmland and the environment, to families and rural communities. I'm lucky that our farm is not directly threatened (at the moment.... the big survey planes scanned our area for mining potential last year.... we seriously considered bringing out the shotgun and taking a potshot at the low flying bastards.... but I digress...)

For those of you not aware - Australian farmers do not own the mineral rights on their properties. This is controlled by the government (generally this means State government) - and the government can (as it does) give any company it favours open slather on our farms.  Our nation's prime farmlands are being turned into mining wastelands and farming families and rural communities are tossed aside without a thought (and even less financial compensation... not that your heritage has a price tag). All for a minuscule mining royalty (please follow the given links for all the facts and figures - including the percentage of overseas ownership of mining operations). It is a desperate and dreadful situation and one that I feel personally incensed by."



Thanks Ronnie ... may she inspire you to discuss these matters or ones of similar importance in your communities ... wherever you are!

The seed emergency: The threat to food and democracy

The seed emergency: The threat to food and democracy - Opinion - Al Jazeera English

This article came to my attention tonight via twitter and is from a story reported at ALJAZEERA... widely shared since being published in early February this year.

Dr Vandana Shiva is a physicist, eco-feminist, philosopher, activist and author of more than 20 books and 500 papers. She is the founder of the Research Foundation for Science, Technology and Ecology, and has campaigned for biodiversity, conservation and farmers' rights, winning the Right Livelihood Award [Alternative Nobel Prize] in 1993.


File:Vandana Shiva, environmentalist, at Rishikesh, 2007.jpg
Dr Vandana Shiva


Vandana Shiva Activist and author Dr Vandana Shiva is the founder of the Research Foundation for Science, Technology and Ecology.



The views expressed in this article are the author's own and do not necessarily represent the editorial policy of Al Jazeera.



I had a thorough read of this article to work out what to excerpt for posting here. Its all critical material on seeds and rather than pick bits of it I am reblogging the entire article for its comprehensive coverage of whats happening in the realm of seeds, especially in relation to agriculture. 


Last year I had proposed originally to go to India to visit Navdanya, the Institute set up by Vandana Shiva. The Navdanya link below to their website is not currently working... this link takes you to Wiki! 
The trip to the UK ended up being more than enough for me to tackle... so India is a possibility perhaps for a later date. I'd exchanged warm correspondence with the staff at the Institute so was sorry to not make the trip.


From ALJAZEERA:



New Delhi, India - The seed is the first link in the food chain - and seed sovereignty is the foundation of food sovereignty. If farmers do not have their own seeds or access to open pollinated varieties that they can save, improve and exchange, they have no seed sovereignty - and consequently no food sovereignty.
The deepening agrarian and food crisis has its roots in changes in the seed supply system, and the erosion of seed diversity and seed sovereignty.
Seed sovereignty includes the farmer's rights to save, breed and exchange seeds, to have access to diverse open source seeds which can be saved - and which are not patented, genetically modified, owned or controlled by emerging seed giants. It is based on reclaiming seeds and biodiversity as commons and public good.
 Farmer suicides spike in India
The past twenty years have seen a very rapid erosion of seed diversity and seed sovereignty, and the concentration of the control over seeds by a very small number of giant corporations. In 1995, when the UN organised the Plant Genetic Resources Conference in Leipzig, it was reported that 75 per cent of all agricultural biodiversity had disappeared because of the introduction of "modern" varieties, which are always cultivated as monocultures. Since then, the erosion has accelerated.
The introduction of the Trade Related Intellectual Property Rights Agreement of the World Trade Organisation has accelerated the spread of genetically engineered seeds - which can be patented - and for which royalties can be collected. Navdanya was started in response to the introduction of these patents on seeds in the General Agreement on Tariffs and Trade - a forerunner to the WTO - about which a Monsanto representative later stated: "In drafting these agreements, we were the patient, diagnostician [and] physician all in one." Corporations defined a problem - and for them the problem was farmers saving seeds. They offered a solution, and the solution was to make it illegal for farmers to save seed - by introducing patents and intellectual property rights [PDF] on those very seeds. As a result, acreage under GM corn, soya, canola, cotton has increased dramatically.
Threats to seed sovereignty
Besides displacing and destroying diversity, patented GMO seeds are also undermining seed sovereignty. Across the world, new seed laws are being introduced which enforce compulsory registration of seeds, thus making it impossible for small farmers to grow their own diversity, and forcing them into dependency on giant seed corporations. Corporations are also patenting climate resilient seeds evolved by farmers - thus robbing farmers of using their own seeds and knowledge for climate adaptation.
Another threat to seed sovereignty is genetic contamination. India has lost its cotton seeds because of contamination from Bt Cotton - a strain engineered to contain the pesticide Bacillus thuringiensis bacterium. Canada has lost its canola seed because of contamination from Roundup Ready canola. And Mexico has lost its corn due to contamination from Bt Cotton.
After contamination, biotech seed corporations sue farmers with patent infringement cases, as happened in the case of Percy Schmeiser. That is why more than 80 groups came together and filed a case to prevent Monsanto from suing farmers whose seed had been contaminated.
As a farmer's seed supply is eroded, and farmers become dependent on patented GMO seed, the result is debt. India, the home of cotton, has lost its cotton seed diversity and cotton seed sovereignty. Some 95 per cent of the country's cotton seed is now controlled by Monsanto - and the debt trap created by being forced to buy seed every year - with royalty payments - has pushed hundreds of thousands of farmers to suicide; of the 250,000 farmer suicides, the majority are in the cotton belt.
Seeding control
Even as the disappearance of biodiversity and seed sovereignty creates a major crisis for agriculture and food security, corporations are pushing governments to use public money to destroy the public seed supply and replace it with unreliable non-renewable, patented seed - which must be bought each and every year.
 Inside Story: Averting a world food crisis
In Europe, the 1994 regulation for protection of plant varieties forces farmers to make a "compulsory voluntary contribution" to seed companies. The terms themselves are contradictory. What is compulsory cannot be voluntary.
In France, a law was passed in November 2011, which makes royalty payments compulsory. As Agriculture Minister Bruna Le Marie stated: "Seeds can be longer be royalty free, as is currently the case." Of the 5,000 or so cultivated plant varieties, 600 are protected by certificate in France, and these account for 99 per cent of the varieties grown by farmers.
The "compulsory voluntary contribution", in other words a royalty, is justified on grounds that "a fee is paid to certificate holders [seed companies] to sustain funding of research and efforts to improve genetic resources".
Monsanto pirates biodiversity and genetic resources from farming communities, as it did in the case of a wheat biopiracy case fought by Navdanya with Greenpeace, and climate resilient crops and brinjal (also known as aubergine or eggplant) varieties for Bt Brinjal. As Monsanto states, "it draws from a collection of germ-plasm that is unparalleled in history" and "mines the diversity in this genetic library to develop elite seeds faster than ever before".
In effect, what is taking place is the enclosure of the genetic commons of our biodiversity and the intellectual commons of public breeding by farming communities and public institutions. And the GMO seeds Monsanto is offering are failing.  This is not "improvement" of genetic resources, but degradation. This is not innovation but piracy.
For example, the Alliance for a Green Revolution in Africa (AGRA) - being pushed by the Gates Foundation - is a major assault on Africa's seed sovereignty.
Agribusiness
The 2009 US Global Food Security Act [PDF] also called the Lugar-Casey Act [PDF], "A bill to authorise appropriations for fiscal years 2010 through 2014 to provide assistance to foreign countries to promote food security, to stimulate rural economies, and to improve emergency response to food crisis, to amend the Foreign Assistance Act of 1961 and for other purposes".
The amendment to the Foreign Assistance Act would "include research on bio-technological advances appropriate to local ecological conditions, including genetically modified technology". The $ 7.7bn that goes with the bill would go to benefit Monsanto to push GM seeds.
"Royalties for Monsanto are based on debt, suicidal farmers and the disappearance of biodiversity worldwide."
An article in Forbes, titled "Why Uncle Sam Supports Franken Foods", shows how agribusiness is the only sector in which US has a positive trade balance. Hence the push for GMOs - because they bring royalties to the US. However, royalties for Monsanto are based on debt, suicidal farmers and the disappearance of biodiversity worldwide.
Under the US Global Food Security Act, Nepal signed an agreement with USAID and Monsanto. This led to massive protests across the country. India was forced to allow patents on seeds through the first dispute brought by the US against India in the WTO. Since 2004, India has also been trying to introduce a Seed Act which would require farmers to register their own seeds and take licenses. This in effect would force farmers from using their indigenous seed varieties. By creating aSeed Satyagraha - a non-cooperation movement in Gandhi's footsteps, handing over hundreds of thousands of signatures to the prime minister, and working with parliament - we have so far prevented the Seed Law from being introduced.   
India has signed a US-India Knowledge Initiative in Agriculture, with Monsanto on the Board. Individual states are also being pressured to sign agreements with Monsanto. One example is the Monsanto-Rajasthan Memorandum of Understanding, under which Monsanto would get intellectual property rights to all genetic resources, and to carry out research on indigenous seeds. It took a campaign by Navdanya and a "Monsanto Quit India" Bija Yatra ["seed pilgrimage"] to force the government of Rajasthan to cancel the MOU.
This asymmetric pressure of Monsanto on the US government, and the joint pressure of both on the governments across the world, is a major threat to the future of seeds, the future of food and the future of democracy.

This part below is of interest:

Since 2004, India has also been trying to introduce a Seed Act which would require farmers to register their own seeds and take licenses. This in effect would force farmers from using their indigenous seed varieties. By creating a Seed Satyagraha - a non-cooperation movement in Gandhi's footsteps, handing over hundreds of thousands of signatures to the prime minister, and working with parliament - we have so far prevented the Seed Law from being introduced.


For many of us... to learn the right to access seeds in ways that have been universally practiced since the earliest of times is threatened ... and that the battle has been lost in some places is staggering ... One has to wonder at our idea of civilisation that we do what is reported here to the extraordinary inheritance that is our seed heritage.



Tuesday, March 13, 2012

The day the farmers came to town!


Last year I wrote about a place due west of the city of Brisbane where I live.



This place is now virtually a ghost town... dismantled by New Hope Coal, the company that came to town unannounced and "helped" people pack up and get out quick smart so they could move in!

Up the road from where I live was quite a story... take a quick look... another page opens so you'll remain here on this site!




Friend Nicki Laws had an exhibition which I wrote all about here...

Recently Nicki shared with me recent developments in the Coal and Gas industries taking place in her region and how people are coming together to raise public awareness. Today I made time to get along to the event she explained was bringing people to Brisbane from this part of the state.



@TehBoogeyman

Today's midday event 'Brisbane Forum on Food Security', followed by a march, saw hundreds of farmers and concerned citizens turn up to listen to several key people in this movement ... interestingly, all speakers were women, living with families, mostly on farms in this area, close by mines or gas drilling, and in one case in particular, the drilling is going on all over the property.

The forum  convenor was the well-known Sydney Radio jock Alan Jones, a character who polarises people for a living it would seem. Loath or like him, he was born and grew up in the town of Acland, pictured at top, and has become a very loud voice on the local issue of Food security and mining takeover of land that frequently has for generations been home to these families. It was Nicki Law's exhibition last year that first brought him interstate as the guest speaker to open the June Exhibition which, after all, celebrated the rich memories of this town that was no more!

Nicki spoke today as did four other women's who made an articulate case for the need for immediate community consultation and transparency and much more. I included below something written earlier tonight for a community online network I'm involved with in Brisbane.


pic.twitter.com/GqhQw0cX
Forum image: 

pic.twitter.com/6BkOnaZ8
@TehBoogeyman  Boogeyman
My earlier text:

I attended the Brisbane Food Security Forum, with my 82 yr old mother along for the experience. Raised on a dairy farm in rural NSW, she was gob-smacked to hear the stories ... the women who spoke were outstanding... all of them. 3 were scientists, and also mothers and farmers... all spoke brilliantly.
Sobering to learn how their lives have completely changed since the Gas and Coal came to stay! If not sick children and houses now unsellable its the 40 plus hours a week of advocacy work they've taken on in the hope they can salvage something before its too late.
Alan Jones convened... and yes... he has surprised many of his fiercest opponents with the strength of his feeling on this subject. Whilst we doubt his motives its his voice however has proved to be so effective in the dispirited communities of the Darling Downs, and elsewhere it must be noted, that he's galvanised many who would historically shrink away from being heard themselves and perhaps even run away from Mr Jones himself.
A lot has taken place since one quiet woman, Nicki Laws (who spoke today), invited him to return to his childhood home to open her Art Exhibition in June last year ... a show about the town of Acland which was "disappeared" to allow New Hope Coal in.
It's an extraordinary tale of people finding their voices ...linking to others on shared concerns... to the point now where people of starkly different persuasions and backgrounds are now working together to create critical momentum... we in the city might cynically write off the part Jones has played...whatever you do don't write off this powerfully important coming together of voices. I hope you get to hear the stories of those who are fighting back... especially those living daily with drilling, gas pipes, noise pollution and coal trucks, and not to forget the children who are now in some cases chronically unwell, nosebleeds daily and headaches... living near Gas works.
And the sober reminder of the day... this could well be coming to our neighbourhoods next. 
Today was not about "no-mining-anywhere-in-the-state-ever-again"! Much as we might hope for that ... we cant just wish the Mining Industry away. What stands out clearly though is that we need real and serious community consultation, and ultimately a major push to protect people, communities, habitats, water systems, food systems and more... thinking for the future not just the fast bucks now!

I've had so many things of late I'd hoped to post at this blog .. but somehow I've been way laid.


I'll leave you with a lovely image from the Darling Downs, a view from Nicki Law's farm.

I'll be back soon,
Sophie

Afterthought: It was a far more emotional experience than expected being at today's forum. Often at these things one gets a long list of facts, objectives etc. Perhaps the difference is when men present they take a more detached voice even though important material is shared... but does it put you in their shoes and is it as memorable?
Today we heard from passionate, strong, articulate women, many with young children, women with extemely busy lives... juggling farm business, children and family needs with full time (+ overtime) spent of advocacy work. Three women with science backgrounds were working overtime for their communities as much as personal, closer to home agendas!
Conversations with Nicki tell of 60 hours a week or more spent on research and communications ... phone calls, emailing, writing, speaking, and more researching. There's a large web of people in the region connected in this never-ending unpaid advocacy work. I fully appreciate how such work pulls one in... there's been times when this 'homage to the seed' project lands me in dialogues and events that are far reaching and complex, involvement being driven beyond personal agenda and more a need to keep communications building and information getting through.

Its an interesting thought to realise how many people exist in highly paid jobs to keep misinforming the public on behalf of organisations wanting to be duplicitous so as not to caught out in the act of highly contentious steps to get what they want. This then pushes citizens to become their own advocates, often at great personal cost. And there is so much work yet to be done!


ON another tangent: image here from the Bioluxuriance page on a new Pinterest site I started.

Sky Blue Drops by Jack Hood on Flickr.
Sky Blue Drops by Jack Hood on Flickr. Found here

Saturday, February 25, 2012

Illustrations of Carrots in Ancient Manuscripts

I found interesting article a few weeks ago via a daily newsfeed: 


Food and Nutrition:
“What we eat, why we eat it, how we eat it, and what it does” RSS
Curated by Jeremy Cherfas

It concerns old knowledge... which is why I have included this image and its quote below!
Ancient medical texts may provide scientists with promising research avenues today.
Photo by Martin Macinski/Courtesy 
Flickr 

Read more: 
here. According to an article from BBC News, the first concrete scientific proof of herbs and plants’ actual use in fighting various illnesses has been discovered in the form of clay pills from an Italian merchant vessel dated to 120 B.C.E. Tests by the Smithsonian Institute have revealed that these pills (kept sealed in tin boxes and “the size of coins”) contained carrot, parsley, wild onions, alfalfa, yarrow, celery and radish. They were likely used to treat intestinal diseases on board the ship and diluted with vinegar or water to ease ingestion.  




This post is actually about carrots and a Carrot Museum!


image from here.



Pastinaca
Image from Bibliodyssey - carrot images on left


To see images of carrots from historically fascinating sources click the website below. All images are protected from sharing so you will need to visit the site to see the illustrations.

I you wish to visit another wonderful site go to Bibliodyssey above... an extraodinary blog with a wonderful global following! 

www.carrotmuseum.co.uk - February 6, 7:30 PM

Carrots as illustrated in Ancient Manuscripts

Now pictures of carrot varieties from mediaeval illuminated manuscripts have been brought together: Illustrations of Carrot, Daucus, Pastinaca and Staphylinos...Herbals are a particularly interesting group in the history of written communication in that they have always been in circulation since the antiquities and were not 'rediscovered' during the renaissance.
Despite the faithful transcription of the manuscript text by monastic scribes, distortions inevitably crept in as the work passed from one hand to the next. Greater variation exists among the illustrations which were often painted without reference to the living world.

Harry S. Paris, Marie-Christine Daunay and Jules Janick have had several beautifully illustrated papers in Annals of Botany over recent years with rigorous analysis of the cucumbers (Cucumis) and Solanaceae species : Occidental diffusion of cucumber (Cucumis sativus) 500-1300 CE: two routes to Europe. Ann Bot (2012) 109(1): 117-126http://dx.doi.org/10.1093/aob/mcr28 

Medieval herbal iconography and lexicography of Cucumis (cucumber and melon, Cucurbitaceae) in the Occident, 1300-1458. Ann Bot (2011) 108(3): 471-484http://dx.doi.org/10.1093/aob/mcr182 

The Cucurbitaceae and Solanaceae illustrated in medieval manuscripts known as the Tacuinum Sanitatis
Ann Bot (2009) 103(8): 1187-1205http://dx.doi.org/10.1093/aob/mcp055 

Via Annals of Botany: Plant Science Research

Sunday, February 19, 2012

Incredible Edible and other readings on biodiversity and more...



fuckyeahbookarts:

byeblos:
The grass book was direct marketing piece sent out in Spain for the Disney movie “The Jungle Book 2” in 2003 (Thank you kleinereisbar for the info!)
read about this here

This strikingly simple image below draws immediate attention to the seeds contained within the pear. Seeds are easily un-noticed in daily life ... unless we somehow work with seeds we may give little thought to them. This images curiously brings the seeds to the fore...


By Mary Woodman
Nature in its Simplicity
Mary Woodman: Nature in its simplicity. Image found here from artists website.

This morning I found a couple of books through twitter that caught my eye. One non-fiction, the other a novel.


Large jacket version


  • Paperback
  • ISBN:9780521170871
  • 630pages
  • 111 b/w illus. 10 colour illus. 34 tables
    • Dimensions: 247 x 174 mm
    • Weight: 1.24kg
    • Not yet published - available from February 2012
    • £45.00
    View other formats: 

    The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties.

    Features

    • A synthesis of the most recent research results and implications for the origin of crops and domesticated animals • Provides examples of how crop and animal genetic diversity contributes to sustainability of agriculture, enabling a better understanding of the value of genetic diversity • Explores the cultural aspects of the development of agriculture ecosystems, highlighting the wider context

    Table of Contents

    List of contributors
    Foreword Bruce D. Smith
    Acknowledgments
    Introduction. The domestication of plants and animals: ten unanswered questions Paul Gepts, Robert Bettinger, Stephen Brush, Ardeshir Damania, Thomas Famula, Patrick McGuire and Calvin Qualset
    1. The local origins of domestication Jared Diamond
    Part I. Early Steps in Agricultural Domestication: 2. Evolution of agro-ecosystems: biodiversity, origins and differential development David R. Harris
    3. From foraging to farming in western and eastern Asia Ofer Bar-Yosef
    4. Predomestic cultivation during the late Pleistocene and early Holocene in the Northern Levant George Willcox
    5. New archaeobotanical information on plant domestication from macro-remains: tracking the evolution of domestication syndrome traits Dorian Q. Fuller
    6. New archaeobotanical information on early cultivation and plant domestication involving microplant remains Dolores R. Piperno
    7. How and why did agriculture spread? Peter Bellwood
    8. California Indian proto-agriculture: its characterization and legacy M. Kat Anderson and Eric Wohlgemuth
    Part II. Domestication of Animals and Impacts on Humans: 9. Pathways to animal domestication Melinda A. Zeder
    10. Genetics of animal domestication Leif Andersson
    11. Genome-wide approaches for the study of dog domestication Bridgett M. vonHoldt, Melissa M. Gray and Robert K. Wayne
    12. Malaria and rickets represent selective forces for the convergent evolution of adult lactase persistence Loren Cordain, Mathew S. Hickley and Kami Kim
    Part III. Issues in Plant Domestication: 13. The dynamics of rice domestication: a balance between gene flow and genetic isolation Susan R. McCouch, Michael J. Kovach, Megan Sweeney, Hui Jiang and Mande Semon
    14. Domestication of lima beans: a new look at an old problem M. I. Chacón S., J. R. Motta-Aldana, M. L. Serrano S. and D. G. Debouck
    15. Genetic characterization of cassava (Manihot esculenta Crantz) and yam (Dioscorea trifida L.) landraces in swidden agriculture systems in Brazil Elizabeth A. Veasey, Eduardo A. Bressan, Marcos V. B. M. Siqueira, Aline Borges, Jurema R. Queiroz-Silva, Kayo J. C. Pereira, Gustavo H. Recchia and Lin Chau Ming
    16. Pigeonpea – from an orphan to a leader in food legumes C. L. Laxmipathi Gowda, K. B. Saxena, R. K. Srivastava, H. D. Upadhyaya and S. N. Silim
    Part IV. Traditional Management of Biodiversity: 17. Ecological approaches to crop domestication D. B. McKey, M. Elias, B. Pujol and A. Duputié
    18. Agrobiodiversity shifts on three continents since Vavilov and Harlan: assessing causes, processes and implications for food security Gary Paul Nabhan, Ken Wilson, Ogonazar Aknazarov, Karim-Aly Kassam, Laurie Monti, David Cavagnaro, Shawn Kelly, Tai Johnson and Ferrell Sekacucu
    19. Indigenous peoples conserving, managing, and creating biodiversity Jan Salick
    20. Land architecture in the Maya lowlands: implications for sustainability B. L. Turner II and Deborah Lawrence
    21. Agrobiodiversity and water resources in agricultural landscape evolution (Andean Valley irrigation, Bolivia, 1986 to 2008) Karl S. Zimmerer
    Part V. Uses of Biodiversity and New and Future Domestications: 22. Participatory domestication of indigenous fruit and nut trees: new crops for sustainable agriculture in developing countries Roger R. B. Leakey
    23. The introduction and dispersal of Vitis vinifera into California: a case study of the interaction of man, plants, economics, and environment James Lapsley
    24. Genetic resources of yeast and other micro-organisms Charles W. Bamforth
    25. Biodiversity of native bees and crop pollination with emphasis on California Robbin W. Thorp
    26. Aquaculture, the next wave of domestication Dennis Hedgecock
    27. Genetic sustainability and biodiversity: challenges to the California dairy industry Juan F. Medrano
    Index.




    The other book:


    This is the village where much of the action took place.

    see more photos 

    The novel is selling for US $ 2.99 on kindle and around $14 in hard copy here.

    I added it to the homage to the seed page on Facebook this morning:



    All profits from the sale of this book will be distributed to the Campaign for Access to Essential Medicines of Médecins Sans Frontières/Doctors Without Borders and the Institute of Biodiversity Conservation in Ethiopia.

    www.amazon.com
    Amazon.com: Through These Veins (9780983249801): Anne Marie Ruff: Books

     ·  ·  · 2 hours ago


    I hope you noticed that fine print:

    All profits from the sale of this book will be distributed to the Campaign for Access to Essential Medicines of Médecins Sans Frontières/Doctors Without Borders and the Institute of Biodiversity Conservation in Ethiopia.


    SO where does Incredible  Edoble come into the story? This morning I posted this wonderful story on Tumblr:

    Incredible Edible: 'It's not all about free food'

    Image found through title link.

    In 2008, as the economy was going downhill and fears about climate change were on the rise, Pam Warhurst, a businesswoman and former council leader in Todmorden, Yorkshire, decided to do something positive in her community. Her bright idea involved food and the use of public spaces and it quickly caught her neighbours’ imagination. Now the seed Warhurst planted in Todmorden is not only bearing fruit – it’s taking root in other towns across the UK and as far away as New Zealand.
    The idea was beautifully simple. All over town, green areas of public land were going to waste. Even cultivated areas were not being used to their potential. Meanwhile, people were buying their food from far-flung places. Why not put these public spaces to more productive use? Before long, edible things were cropping up all over town in green spaces the organisation refers to as “propaganda gardens”.
    “At first, we had trouble getting people to help themselves,” says Mary Clear, “because we’re from a country where people say, ‘Get off my land’, so we had to tell people it was OK.” Now, locals are volunteering as well as picking: there are 273 people on Incredible Edible’s “muck-in” list. Local food shops have come around to the idea and, says Warhurst, “nearly 50% said it had had a positive impact on their income”. “It’s not all about free food,” Clear stresses. The propaganda gardens exist to remind people that food can be grown close to home.
    The project has been welcomed by the local authority and has also attracted outside interest. “People came from New Zealand and are now adopting edible spaces in the rebuilding of Christchurch,” says Warhurst. The Incredible Edible movement has now spread to 30 other towns around the UK and beyond.
    Click on heading above to go to guardian and see video!
    posted from Guardian article by sophie munns



    Well.... i hope you are inspired as I was....
    Sophie
    PS Enjoy you weekend everyone!